Pyramid Global Hospitality

Pool Attendant - Mountain Shadows

Hotel/Resort Name Mountain Shadows
Posted Date 2 months ago(7/13/2023 3:10 PM)
Location
US-AZ-Paradise Valley
Department
Pool
Position Type
Regular Part Time
# of Openings
2
Requisition ID
2023-28559
Address
5445 E. Lincoln Drive
Postal Code
85253

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

 

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

 

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

 

Check out this video for more information on our great company!

Overview

The Pool Attendant will work within the framework of a quality Food and Beverage service team.  To assist pool servers and bartenders in providing outstanding service to our guests in a personable, courteous and professional manner.

 

Responsibilities include:

  • Be thoroughly familiar with all standards of proper service etiquette and adhere to these standards throughout our guests' pool experience.
  • Be aware of the liquor laws as well as company and departmental policies regarding consumption of alcoholic beverages.
  • Must have a strong knowledge of hotel dining room hours of operation.
  • Obtain necessary service ware items from the kitchen at the beginning of shift. Requisition and stock towels and paper products as needed. Return all dirty service ware to dishwasher at end of shift, and towels to housekeeping.
  • Provide prompt, friendly, towel, misting and water service to all guests.
  • Assist in the preparation of drinks, when needed, and garnish to standard recipes.
  • Move umbrellas and lounge chairs at the request of guests.
  • Ensure all pool tables, chairs, and cabanas in service areas are clean and orderly. Maintain cleanliness of these areas throughout the service period.  Pick up litter around service and guest area when necessary.
  • After guests have departed, will remove dirty dishware, wipe, reset tables a well as reset lounge chairs with new towels.
  • Check side duty list for opening and closing procedures.
  • Be familiar with emergency safety measures including CPR, the Heimlich maneuver and fire evacuation procedures.
  • Attend all scheduled staff meetings and supplemental training sessions.
  • Ability to professionally service guests’ poolside without assistance during typical service demand.

Qualifications

Specific Job Knowledge, Skill and Ability:

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that they can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities:

  • Excellent physical condition in order to lift moderate weights and remain on feet for a prolonged period of time. Must be able to carry food and beverages through crowded areas safely and professionally.
  • Ability to push, pull or lift heavy loads weighing up to 50 lbs.
  • Able to work outdoors in inclement weather when necessary.
  • Works well under pressure.
  • Can handle hot plates and equipment.
  • A sincere desire to provide the utmost in guest service.
  • Solid interpersonal and communication skills. Pleasant personality to effectively deal with guest questions and service, and to contribute to the overall atmosphere of teamwork with fellow employees.
  • Strong attention to detail a must.
  • Must adhere to practices of occupational safety and health including wearing personal protective equipment when required.

 

County Legal Requirements

  • Must have completed County & State Liquor training.

 

Appearance Requirements:

  • Proper professional attire required by following appearance guidelines as set forth in the Employee Handbook.
  • Appearance must always be neat, clean and professional.
  • Name badge and proper uniform must be worn at all times.

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