The Barista is responsible for assisting the Supervisor in ensuring a smooth operation and maintain the highest level of standards and efficiency.

The Host is responsible for greeting and proper seating of guests as they enter the restaurant. They will be responsible for creating an excellent first impression as well as ensuring timely and appropriate seating of guests. The Host will assist in maintaining the Resort Standards.   The Host shall strive to provide exceptional service to Resort and Spa Culture as well as promoting La Cantera Resort and Spa as both the Destination and Employer of Choice!

As the Cook in Grille 254, you will assist in heavy production, fabrication, and preparation of food products for the Grille 254. You will also be responsible for maintaining cleanliness and sanitation throughout the kitchen based on Health regulations and requirements. You should maintain a passive leadership role in maintaining adequate production level form the Kitchen staff. As the Cook in Grille 254, you will exemplify La Cantera Resort and Spa culture while working to provide exceptional service to both internal and external guests at all times.

As a Steward at La Cantera Resort & Spa, you will be have the opportunity to support to all food and beverage outlets through cleanliness, organization and pace in the stewarding department. Your responsibilities will include: using proper cleaning techniques to ensure dishes are sanitized and available, polishing silver and copper, sorting and removing trash from designated pickup areas, maintaining proper storage of all kitchen and outlet supplies, as well as any other duties assigned. As a Steward, you will exemplify La Cantera Resort and Spa culture while working to provide exceptional service to both internal and external guests at all times.

As a Server at SweetFire Kitchen, you will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serve food and beverages, and checking on guest satisfaction. You will use the freedom to go beyond to turn guest interactions into moments of magic.   As a Server at SweetFire Kitchen, you will exemplify La Cantera Resort and Spa culture while working to provide exceptional service to both internal and external guests at all times.

The Food & Beverage Supervisor is responsible for overseeing assigned Food & Beverage outlets to ensure optimum performance, exceptional guest service and maximum profitability of all functions. They will train and motivate staff to exceed goals. The F&B Supervisor will assist in maintaining the La Cantera Hill Country Resort Standards.   The F&B Supervisor shall strive to provide exceptional service to both internal and external guests at all times. S/he will be responsible for exemplifying the La Cantera Resort and Spa Culture as well as promoting the resort as both the Destination and Employer of Choice!

The Loss Prevention Officer monitors and patrols assigned areas to provide a safe environment for guests and employees and to minimize opportunities for loss or damage. Acts to deter any agent or element from jeopardizing persons or property in or about the hotel’s facilities   The Security Officer shall strive to provide exceptional service to both internal and external guests at all times. S/he will be responsible for exemplifying the La Cantera Resort and Spa Culture as well as promoting the resort as both the Destination and Employer of Choice!

The Host is responsible for greeting and proper seating of guests as they enter the restaurant. They will be responsible for creating an excellent first impression as well as ensuring timely and appropriate seating of guests. The Host will assist in maintaining the Resort Standards.   The Host shall strive to provide exceptional service to Resort and Spa Culture as well as promoting La Cantera Resort and Spa as both the Destination and Employer of Choice!

As a Server at SweetFire Kitchen, you will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serve food and beverages, and checking on guest satisfaction. You will use the freedom to go beyond to turn guest interactions into moments of magic.   As a Server at SweetFire Kitchen, you will exemplify La Cantera Resort and Spa culture while working to provide exceptional service to both internal and external guests at all times.

The Overnight In-Room Dining Server is responsible for taking guests’ orders over the phone and delivering food & beverage to guest rooms. They will be responsible for ensuring accurate food orders as well as timely delivery. The In Room Dining Server will assist in maintain the La Cantera Hill Country Resort Standards.   The Overnight In-Room Dining Server shall strive to provide exceptional service to both internal and external guests at all times.They will be responsible for exemplifying the La Cantera Resort and Spa Culture as well as promoting the resort as both the Destination and Employer of Choice!

The Overnight In-Room Dining Server is responsible for taking guests’ orders over the phone and delivering food & beverage to guest rooms. They will be responsible for ensuring accurate food orders as well as timely delivery. The In Room Dining Server will assist in maintain the La Cantera Hill Country Resort Standards.   The Overnight In-Room Dining Server shall strive to provide exceptional service to both internal and external guests at all times.They will be responsible for exemplifying the La Cantera Resort and Spa Culture as well as promoting the resort as both the Destination and Employer of Choice!

The Culinary Supervisor is responsible for all assisting the managing the Kitchen and Kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards.   The Culinary Supervisor shall strive to always provide exceptional service to both internal and external guests. They will be responsible for exemplifying the La Cantera Resort & Spa Culture as well as promoting La Cantera Resort & Spa as both the Destination and Employer of Choice!

Loma de Vida Spa & Wellness is a secluded sanctuary immersed in nature and situated on one of the highest points in San Antonio with breathtaking views of the Texas sky. The spa invokes the spirit of the Hill Country and Texas to inspire traditional spa offerings (massages, facials), signature experiences indigenous to the area, and results-orientated services integrating technology and nature to create a true sense of balanced well-being.   The Spa Concierge at Loma de Vida is an integral member of the team that creates distinctively different and authentic experiences for our guests. The Spa Concierge is responsible for the checking in and out of guests, scheduling of appointments, greeting and escorting guests to treatment areas, all while providing information concerning Spa facilities, retail, amenities, and treatments. Additionally, the Spa Concierge supports the Spa Attendants in the maintenance of all guest amenity areas of the spa.

The Busser is responsible for clearing and resetting tables as well as assisting food servers in providing exceptional service to guests. S/he assists with clearing tables, refilling water, serving bread, and restocking clean plates, silverware, and glassware. The Busser will assist to maintain the Resort Standards.   The Busser shall strive to provide exceptional service to both internal and external guests at all times, They will be responsible for exemplifying the La Cantera Resort and Spa Culture as well as promoting the resort as both the Destination and Employer of Choice!   Your role: - Greet guests as they arrive or move about the restaurant area - Maintains proper and adequate set-up of the server stations - Assist the servers in maintaining clean available tables for arriving guests - Assist servers with continual service details - Maintain the cleanliness of the restaurant area - Be the master of the restaurant, understanding the details of the operation - Work collaboratively with other restaurant servers and kitchen/bar staff

As the Cook in Banquets, you will assist the Banquet Chef & Chef Tournant in heavy production, fabrication, and preparation of food products for the Banquet Kitchen. You will also be responsible for maintaining cleanliness and sanitation throughout the kitchen based on Health regulations and requirements. You should maintain a passive leadership role in maintaining adequate production level form the Kitchen staff. As the Cook, you will exemplify La Cantera Resort and Spa culture while working to provide exceptional service to both internal and external guests at all times.

The Room Attendant cleans guest rooms as assigned and public areas ensuring the hotel's established standards of cleanliness. Responsible for reporting any maintenance deficiencies and handling guest requests or complaints. Ensures the confidentiality and security of all guest rooms.   The Room Attendant shall strive to always provide exceptional service to both internal and external guests. S/he will be responsible for exemplifying the La Cantera Hill Country Resort Culture as well as promoting La Cantera Hill Country Resort as both the Destination and Employer of Choice!  

The Cocktail Server is responsible for ensuring the standards of service in assigned food and beverage outlets. They will take orders, deliver food, drinks and other items to guests. The Server will act as a liaison between the kitchen and guests. They will assist with maintaining the Resort standards.   The Cocktail Server shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the La Cantera Resort and Spa Culture as well as promoting the resort as both the Destination and Employer of Choice!

BASIC FUNCTIONS:  La Cantera Resort & Spa is seeking an experienced and motivated Director of Group Sales to lead the Group sales team; drive revenue growth & be a brand ambassador that embraces the La Cantera Resort & Spa vision and culture.    As a Director of Group Sales, you will be responsible for developing and executing strategic sales plans to maximize group business opportunities and drive profitable revenue growth.  The ideal candidate is self-motivated, has a strong passion for service, is well organized, strong communicator both verbally & written and enjoys leading a successful sales team and thrives in an on-site environment.    ESSENTIAL FUNCTIONS: - Lead and manage the Group Sales team, provide coaching, mentoring and support to ensure sales targets are achieved. - Director of Group Sales will also be responsible to carry and maintain a market and goal. - Conduct regular sales meetings and performance reviews to evaluate team performance. - Work collaboratively with all departments throughout the Resort, especially Marketing, Events and Revenue Management to ensure effective collaboration and communication. - Prepare & present regular sales reports to Director of Sales and Marketing, General Manager & senior leadership team, providing insights and recommendations to optimize sales performance. - Excellence at proactive selling. Able to target key accounts, markets or segments. Also displays a proven ability to build and strengthen relationships with existing and new clients to include sales calls, entertainment and FAM trips. - Strong business acumen, with the ability to analyze market trends, identify opportunities. Candidate understands the overall market competitors’ strengths and weaknesses, economic trends, supply and demand etc. and knows how to sell against them. - Be an out of the box thinker and have an entrepreneurial spirit. - Proven track record of success. Lead the team to achieve monthly, quarterly, and annual revenue and direct sales goals including outside sales calls and prospecting efforts outlined for the Group Sales team. 

You will be an integral member of the team that creates distinctively different and authentic experiences for our guests.  You will be responsible for greeting guests, taking orders, serve food and beverages, and checking on guest satisfaction.  You will use the freedom to go beyond to turn guest interactions into moments of magic.

The Reservations Agent is responsible for representing La Cantera Resort & Spa to prospective guests over the phone and through email correspondence in a professional and proficient manner.  Associates must maintain a full knowledge of Resort accommodations and amenities in order to stimulate the pre-arrival expectations of our guests and create a positive guest impression.  The Reservations Sales position requires the associate to retain learned technical skills to communicate efficiently, complete reservations, and run daily reports.  Associates must assist in maintaining call quality and standards.   The Reservations Agent shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the La Cantera Culture as well as promoting La Cantera Resort & Spa as both the Destination and Employer of Choice!